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SoCal Restaurant Show

Show 505, December 24, 2022: Executive Chef Michael Hung, The Colony Club and SO-PA, Palm Springs Part Two

Broadcast on:
26 Dec 2022

Chef Michael Hung (ex-Faith & Flower) is the newly appointed Executive Chef of The Colony Club restaurant located inside The Colony Palms Hotel and SO-PA at L’Horizon Palm Springs. He has also initiated a very special, first-time Los Angeles Guest Chef Series hosted by him at The Colony Club running through February 2023!” For the Guest Chef series Chef Govind Armstrong of The Lobster and Post & Beam is on the menu for January 11th and Chef Andreas Roller of the members-only, Jonathan Club cooks on January 18th.

“Chef Michael Hung’s illustrious career credentials include time spent with Traci Des Jardins’s James Beard Award-winning team at San Francisco’s Jardinière and overseeing the kitchen at Roland Passot’s Michelin-starred La Folie. Chef Hung then left San Francisco to open Faith & Flower in Downtown Los Angeles, where under his leadership the restaurant was honored “Best New Restaurant” by Esquire Magazine, Los Angeles Magazine, and Travel + Leisure.”

“Michael’s success continued when he opened the highly acclaimed Viviane in the Avalon Hotel Los Angeles and then he started his own company Ardour Hospitality in 2016, which focuses on full-service consulting, culinary and hospitality experiences in Greater Los Angeles. Then in addition to running his own company, Michael returned to Faith & Flower in 2017 where he oversaw the kitchen and restaurant operations until the restaurant had to close due to the pandemic in 2021.”

“The Colony Club is The Colony Palms Hotel’s signature restaurant where Executive Chef Michael Hung showcases his innovative California fare forBreakfast, Lunch, and Dinner. Guests of;The Colony Club can dine inside the main dining room while enjoying Proprietor & Designer Steve Hermann’s modern take on Art Deco glamour or enjoy the warm breezes while dining al fresco poolside with a stunning view of the mountains.”

SO-PA at the L’Horizon Palm Springs is intimate and dramatic offering a beautifully unique al fresco outside dining experience featuring Executive Chef Michael Hung’s progressive and refined New American Dinner Menu spotlighting global influences. SO-PA, is finished with Lindsey Adelman Chandeliers, fire pits, and fountains. This Steve Hermann designed space is perhaps the desert’s most distinctive restaurant. A new menu is being introduced in late January.”

“Executive Chef Michael Hung is currently hosting the first-ever Los Angeles Guest Chef Series at The Colony Club running through February 2023 where Hung reunites with a collection of his closest Los Angeles celebrity chef friends for two more evenings featuring a delectable Five-Course Prix-Fixe Menu, Optional Wine Pairing, and selection of Specialty Handcrafted Cocktails created by The Colony Club, SO-PA, and Hermann Bungalows Bar Manager Kelly David.”

“Steve Hermann is a celebrated designer of high-end homes and hotels. As one of the most prolific designers within California, he is known as the design guru for the Hollywood elite, captains of industry, and foreign royalty. Steve has established a world recognized luxury hospitality company, Steve Hermann Luxury Hotels, of which L’Horizon Palm Springs served as the initial flagship property. Steve has followed up his success by adding The Colony Palms Hotel to his portfolio, which he has transformed into another spectacular luxury resort.”

Chef Michael Hung takes a further break from his Christmas Eve Dinner preparations to continue with us.

The post Show 505, December 24, 2022: Executive Chef Michael Hung, The Colony Club and SO-PA, Palm Springs Part Two appeared first on SoCal Restaurant Show.