General Manager Sara O’Shea was part of the opening team for the Golden Road Pub Anaheim (also a production brewery) located across the street from the E. Orangewood Ave., southern entrance t Angel Stadium. A highlight of the operation is their large outdoor Biergarden (with shade) which is again welcoming guests. Well-behaved canine friends can accompany their human parents.

The food is creatively elevated from the typical brew pub fare (there is a real chef (Henry) cooking in the kitchen) and there is always an intriguing variety of craft beers to sample. Think Korean Chicken Salad for openers along with Pork Belly Bahn Mi with sweet chili glaze.

Also on the extensive beer menu are eye-catching, limited production craft styles brewed right there that are exclusive to the Anaheim location. A current example is Happy Daze Double IPA with subtle flavors of candied berries, orange citrus and pineapple. It’s brewed with Southern Sublime hops from South Africa.

We’ll explore the menu with Sara and also find out how their “Big Game” viewing celebration went last Sunday afternoon.

The post Show 412, February 13, 2021: Sara O’Shea, General Manager at Golden Road Pub – Anaheim appeared first on SoCal Restaurant Show.