This episode of Big Blend Radio's "Eat, Drink & Be Merry" Show features Ruth Milstein, author of the Gourmand award-winning book "Cooking with Love: Ventures Into The New Israeli Cuisine." Ruth shares cooking tips and how to make her recipe for Chicken Meatballs in a tomato sauce. It's perfect for families and holiday get-togethers. See her recipe here: https://blendradioandtv.com/listing/chicken-meatballs-in-tomato-sauce/ 

For Ruth's book and more recipes see https://www.ruthmilstein.com/ 

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