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Food, News & Views with Linda Gassenheimer

Food, News & Views, Ep 224: AI and Agriculture, Dr Julieta Ross, Portuguese Wine, Gimer Grattan, Jacqueline Coleman

Broadcast on:
12 Jun 2024

Hosted by Linda Gassenheimer

Have you been using AI (artificial intelligence)? Here’s a new use -  AI and agriculture. Dr. Julieta Ross CEO of Okee Labs is using AI to digitize agriculture. She explains what this means and how it will affect each of us.  Sommelier Jacqueline Coleman speaks with Gilmer Grattan, Export Manager for Cartuxa winery in Alentejo Portugal, history and wine of the region.