Juan Robles, executive chef of Triple Beam Pizza, comes on the show to discuss his leadership style, as well as the commissary kitchen model Triple Beam is using to scale its Roman-style pizza concept (2:30). Later in the show, Brian Hernandez joins for a Style Guide discussion about Jersey Boardwalk Pizza (44:32). Relevant links: https://www.pmq.com/what-is-empathetic-leadership-juan-robles-of-triple-beam-pizza-breaks-it-down/